Monday, December 21, 2015

Staff Holiday Recipes - Waldorf Salad

Katie Heaton is the Fairmont City Branch Manager and has been with the library since 1997. Katie's Waldorf Salad recipe is sure to be a holiday favorite. Katie poetically states that "after the fall harvest of those beautiful red apples & meaty walnuts - nothing taste better next to that holiday ham!"


Waldorf Salad


Ingredients
  • 1/2 cup walnuts pieces
  • 1/2 cup mayonnaise
  • 2 Large crisp red apples
  • 2 ribs of celery sliced into pieces
  • 1 tsp Lemon juice

Directions
  • Wash, halve, core, and cut the apples into bite size pieces, leaving the red skin.
  • Wash, cut the celery into slices.
  • Add the apple & celery into a dish and sprinkle with lemon juice.
  • Add the walnuts.
  • Add the mayonnaise & toss until covered.
  • Keep refrigerated until ready to serve.

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For more seasonal recipes check out one of our holiday cookbooks. The library has a great selection of holiday recipe books that can be found in the nonfiction section both on the main floor and children’s floor. We have a large variety of seasonal reading so also be sure to browse our holiday displays. Happy Holidays!

Posted by Katie Heaton, Fairmont City Branch Manager, and Terry Pierson, Library Clerk